Sunday - Thursday
11 AM to 5 PM Eastern Time

Friday & Saturday
11 AM to 9 PM Eastern Time 

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Stuffed Mushrooms
We start with fresh baby portabella mushrooms, infuse them with garlic, stuff them full of ricotta and bake.  Serve topped with a dollop of our marinara sauce.  $8.75

Cheese & Fruit Plate
A selection of Fair Oaks Farms cheese, seasonal fruit, & crackers. Perfect for sharing. $13.45

Spinach Artichoke Dip
Creamy ricotta cheese, marinated artichoke hearts and spinach topped with shredded mozzarella cheese and lightly browned.  Served with toasted baguettes. Serves 2-4. $9.25

Tomato-Basil Bruschetta
A flavorful mix of fresh tomatoes and basil tossed with garlic, olive oil and balsamic vinegar.  Served with homemade sourdough bruschetta.  Serves 2-4.  $9.25